Scottish Recipes: Scottish Snowballs

Recipe Ingredients:

2 cups Self Rising Flour
1 Egg
1 tablespoon Milk
¼ cup Sugar
Pinch Salt
¼ cup Margarine or butter
Coconut
Melted Jam

Preparation Method:

1. Cream margarine, sugar and salt.
2. Add egg with a little flour. Beat well.
3. Stir in the rest of flour.
4. Mixture should be fairly stiff.
5. Divide mixture into 24 pieces, flour hands and roll each piece into a ball.
6. Place on a greased baking sheet and bake at 350 for 8 - 10 minutes.
7. When cold sandwich together with jam, brush over with heated jam or thin water icing and roll in coconut.

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