|Brian Maule at Chardon d'Or|
176 West Regent Street, City Centre, G2 4RL
French Fine dining
Classy, inventive French cooking amidst smart and cosmopolitan surroundings immediately marks out Brian Maule at Chardon d'Or as the work of a Roux protégé. Situated within the elegant confines of a Victorian townhouse, this understated Glasgow restaurant is chic yet unstuffy, equally at home with business lunches and informal dinners. An eclectic wine list, a mellow bar area and extensive private dining facilities round off a superlative dining experience.
Average price: £21 main, £50 3-course
Seating Capacity: 160
Easy access: no
Tel: +44 1412483801 / Fax: +44 1412483901